The Grapes of Roth Riesling 2007

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Why the heck don’t you make Riesling?! This was one of the most asked questions since arriving on Long Island in 1992. Growing up in Germany and being a firm believer and advocate of cool climate wines I was finally able to respond in 2007 which was one of the best growing seasons ever on Long Island and that is just what it takes to make a great Riesling.

Riesling and Merlot are New York’s signature varieties and I have put all my effort into this to set quality expectations to new heights.